Enjoy Life

Eggplant is a favorite ingredient in many vegetarian dishes, from salads and braises to simple stir-fries with mushrooms.   The secret to a ...

After a few years on the spiritual path, I began to feel as though I was gradually moving away from people—or perhaps people were drifting a...

You’ll often see beautifully lacquered roast ducks hanging in the windows of Asian markets, their deep mahogany skin almost impossible to re...

This quick and flavorful stir-fry is perfect for busy days. Using pre-cooked chicken sausage—such as the pineapple-flavored variety from Cos...

Pesto is one of the easiest ways to elevate everyday cooking.  A spoonful can brighten meatballs, add depth to grilled fish, or become a qui...

I make these sweet potato muffins every fall—they’re soft, naturally sweet, and full of cozy flavor.   Adapted from a pumpkin muffin recipe,...

This simple Spanish-inspired salad is one of my favorite quick meals—light, nourishing, and full of protein and fiber.   Most kitchens alrea...