Monday, December 9, 2019

8 Effective Ways For Dealing With Difficult People



Life will always present us with awkward, difficult people; and unless you want to live in a Himalayan cave you will have to learn how to deal with these people. We should not let difficult people spoil our inner equanimity; with the right attitude we can maintain our peace of mind even when dealing with unpleasant people. These are some suggestions for dealing with awkward people.

1. Don’t Think about Them All the Time.

Sometimes when people cause us difficulties they start to dominate our thoughts; this makes their presence seem very close. However, it is best to think about them as little as possible. Instead, concentrate on things and people who inspire you. Thinking about difficult people is not going to change how they behave, but it will cause us unhappiness.

2. Don’t Expect to Change Them.

Awkward and unpleasant people are the least likely to be willing to change themselves. Don’t take it upon yourself to try and change their behaviour; you will all most certainly fail. Furthermore, they will probably resent your interference and this will create further difficulties. Instead we can maintain a cheerful detachment. If we don’t have any expectations, it becomes much easier to deal with.

3. Don’t feel guilt.

If people create problems in our life we can start to feel guilty, even though we have done nothing wrong. In cases like this we have to be detached; it is not our fault problems are created. As long as we seek to maintain a good attitude, that is all that matters.

If you want to transform your life
Radically,
Then immediately give up
Your false sense of teeming guilt.
~ Sri Chinmoy [1]

4. Silence is a powerful weapon.

When people say unreasonable things, the natural instinct is to try and argue with them. However, this draws us into their weird perspective. In many circumstances, it may be appropriate to maintain silence and not respond to what they say and do. By being silent, we are effectively ignoring them without having to criticise their actions. In silence their is great power; when we ignore them, they lose influence. Silence also gives us time to think a more measured and detached response, for later.

5. Retain your Humour.

Don’t feel obliged to take every situation seriously. Try to see the funny side. If people behave in a ridiculous way, don’t despair – just see the absurd behaviour as a humorous situation. The comical aspect of the TV programme, The Office came simply from ordinary people behaving in unreasonable ways.

6. Don’t seek to Avoid them.

If you have to work with a difficult people, the solution is rarely to move job. The likelihood is that you will find difficult people wherever you work. If you try to avoid difficult people, you will be permanently on the move. The thing to do is to change your attitude; rather than feeling depressed and guilty, we can see it is an opportunity for our self improvement. Through learning to deal with difficulty people, we will learn many valuable life skills.

7. Offer Goodwill.

If we can offer goodwill even to difficult people, we will make tremendous progress. Unpleasant people may deserve criticism, but, this will not help the situation. Even the most difficult person may have one or two good qualities. Try to mentions these; subconsciously they will appreciate our goodwill. This remains the most effective way to bring out the best in others – even if it may seem to take a very long time.

8. Don’t Try to Impress or Gain favour.

Sometimes, whatever we do, people will look at the negative side and criticise us. This can cause us to seek even harder to seek their approval. But, this can cause us to ignore our basic values, and sometimes even if we change, we still don’t gain their approval anyway. There is much more dignity in being true to ourselves, and being happy with our choices. If some difficult people don’t appreciate our actions, no harm. We can never expect to receive everyone’s approval.

[1] Sri Chinmoy, Ten Thousand Flower-Flames, Part 40, Agni Press, 1982.

From the internet

Friday, September 13, 2019

Just say hi


If you are viewing my cooking and baking blog, enjoyasimplelife.blogspot.com, for the first time or are a frequent viewer, I have not made additional entries to the blog for quite some time.  The reason for this is that I have made a move to a new home in a different state, and the cooking arrangements are not quite ideal at this time. There are additional reasons that should be resolved soon. When this happens, I will gladly post additional easy-to-follow, photo-illustrated entries that I am certain you will enjoy preparing for yourself and others. In the meantime, I have already published more than 1400 recipes on this website that you can have access to now at no cost to you except your time and your own desire to try something new. To search for something of your liking, simply enter a word or group of words, such as shrimp, chicken, egg rolls, or dipping sauce, etc., in the search box in the upper left-hand corner of this page. Then click the magnifying glass search symbol to the right of the word(s). Immediately, all the recipes I have in my blog that contain the word or words just entered will appear in the order they were posted.

Occasionally, depending on the search engine, such as Google, other websites will appear before my blog address. You may need to look for the words, Enjoy Life, when looking for my blog as you scroll down the entries that appear first. Good luck! And thanks for visiting my blog.

Lan


Tuesday, March 26, 2019

Quick Ham and Corn Muffins

Since October of 2018, I have been very busy moving from Washington state to Florida. During this time I have to stabilize my new home with new kitchen which is not familiar with what I had in my old home.Therefore, I did not have time to cook nutritious dishes to send to my blog visitors. Today, by chance, I had to make a quick breakfast for some of my friends who were living in  the Fisher house reserved for all the Veterans families who has the love one being under the treatment in the VA hospital . When I have time I will introduce this house. This is an easy muffin recipe that I posted many time in my blog. However, I used the ham and corn left from the party in the fisher house couple days ago. All my friends at the Fisher house love this muffins and they asked me to post this recipe eventhough I did not have a chance to photo it.

Ingredients;
Dried ingredients:
1 and 1/3 cup All purpose flower
1 cup self rising corn meal
1 tbsp baking powder
1 tsp salt
1/2 stp black pepper
1 tbsp chopped fresh parsley
1 cup cooked corn or frozen corn
1/2 cup diced ham
Wet ingredients:
1 cup milk
2 eggs
1/4 cup vegetable oil
Equipment
12 muffins liner and muffin pan
Directions:
If using the frozen corn, use the sauce pan to cook the corn in boiling water for 1 minutes.
Line the muffins paper cup in the muffin pan
In the mixing bowl mix all the dried ingredients together  and wisk well.
Combine the wet ingredients in the Blender (I use the Vitamix or any blender that is available to you). Blend for 15 second.
Pour the well blend egg-milk-oil into the dried ingredient and using the spatular to mix until it combine (do not overmix the batter). Use the large spoon to divide the batter evenly into the muffin liner about 2/3 full. Bake in the preheat oven set for 350 for 20 to 25 minutes or until gloden and just firm to the touch . Serve warm or cool

One-Pot Teriyaki Chicken with Rice and Vegetables


An easy choice to make for dinner is one-pot chicken and rice. Most of the groceries now are carrying the ready-made chicken with rice, dinners, which are showing choices from different Asian cuisines. I like this simple meal because I can use frozen stir-fried vegetables to save time and is economical. A whole bag of frozen vegetables can be used for many dishes throughout many meals. The teriyaki sauce can be purchased or is very easily created at home. This one-pot meal recipe here is a fantastic dish to serve.

Ingredients:
2 cups of jasmin rice, washed and drained
2 chicken breasts, cubed
1/3 cup teriyaki sauce*
2 garlic cloves, minced
1 knob of fresh ginger, minced
1 cup chopped white onion
2 cups of frozen vegetables
1 cup fresh pineapple, cubed
 2 cups chicken broth
Seasonings:
1 tsp soy sauce
1/4 tsp salt and black pepper
1 tbs peanut oil

Directions:
Mix the chicken breasts with teriyaki sauce, onions, garlic, and ginger. Marinate until ready to use.
In sauté pan, heat oil. Add the chicken. Stir and cook until fragrant.
In a rice cooker, add rice and chicken broth (you might have to use a little less chicken broth to this recipe because the frozen vegetables tend to have some water when they cook). Add cooked chicken and the vegetables. Stir to mix.
Cover the rice cooker and follow the instructions for your rice cooker.
Fluff the rice with a fork when it is done cooking. Adjust the seasonings before serving.
Also, sprinkle with some green onion and chopped cilantro.

*To make teriyaki sauce:
Combine 1/3 cup with equal amounts of soy sauce, mirin, sake, and 3 tbs sugar. Mix well. Pour sauce into the sauce pan and cook over moderate heat. Then simmer over low heat until the sauce reduces by one quarter. Let cool completely before storing in the refrigerator in a glass jar with lid.

*If you have a one-pot rice cooker plus with other functions that sells at Costco, this recipe is even easier to make. Use the sauté function to cook the chicken, then add the rest of the ingredients and use the white rice function to finish the recipe.