Chocolate Chips Walnut Loaf

Another way to satisfy the sweet tooth is to add semisweet chocolate chips to a homemade nut loaf.
Ingredients:
Dry ingredients
1 cup all-purpose flour
1/4 cup cornstarch
1 tsp baking powder
1/8 tsp salt
Wet ingredients
1/2 cup butter, softened
2 eggs
1/2 cup sugar
1 tsp vanilla
Others
1/4 cup semisweet chocolate chips
1/4 cup walnut, finely chopped
2 tbs raisins

Directions:
Preheat oven to 350°. Grease and line an 8" x 4.5" x 4" loaf pan with parchment paper. Sprinkle 2 tbs sugar onto pan and tilt to distribute the sugar in an even layer over bottom and sides.

In a mixing bowl, sift the dry ingredients twice and set aside.

With an electric mixer, cream the butter until soft. Add sugar while beating until fluffy. Add egg one at a time, beating after each addition. Add vanilla.

Gently fold in the dry ingredients into the batter in three batches. Fold in chocolate chips, nuts, and raisins.

Pour batter into the prepared loaf pan and bake in oven for 1 hour or until a toothpick inserted in the center comes out clean.