Instant Pot Pull Chicken

Pull chicken is a mirror of pulling pork. You can use the boneless chicken breast or thighs to make this recipe. However, for this recipe, I will share with you my way to make this recipe if you have leftover roasted chicken for grilled chicken. 

Ingredients:

1 roasted chicken breast or thigh

1 cup sliced white onions\

1 garlic clove, minced

Sauce ingredients:

1/3 cup BBQ sauce (your choice)

1/4 cup chicken broth

1 tsp salt

1 tsp smoke liquid

1 tsp Worcestershire sauce

Instructions:

Place breast or thigh into an instant pot.

Top with a slice of white onion.

Sprinkle with the seasoning.

Add the chicken broth. 

Close the lid and pressure cook on high for 8 minutes. Allow for a natural release for 10 minutes before opening the valve to release any remaining pressure.

Remove the chicken from the instant pot and shred it with two forks. 

Put it back into the instant pot and add the BBQ sauce.

Turn to a sauté pan and cook for 5 minutes. Mix well.

Enjoy!