Healthy Apple and Oats Muffins

Mother’s Day is coming.  I will share this easy, healthy muffins recipe that can make many moms smile. Most of the ingredients are available to kids to make these muffins. At least one day of the whole year, busy moms can relax and enjoy breakfast that is made by their loved ones.

Ingredients:
Dry ingredients:
1/2 cup muffin mix
1 cup rolled oats
1/2 tsp pumpkin spice
Wet ingredients:
1 egg
1/2 cup skim milk
1/4 cup vegetable oil
1/4 cup brown sugar
1 cup chopped apple
Other ingredients:
1/4 cup chopped dried fruits, such as prunes and raisins

Directions:
Combine all the dry ingredients in a mixing bowl. Whisk well and set aside.

Line 4 to 6 muffin tins with paper liners (it is your choice to have small or medium sized of muffins)

In a blender, combine egg, brown sugar, milk, and oil.

Turn the machine on and blend for 15 seconds.
Make a well in the center of the dry ingredients mixture and pour the blended wet ingredients.

 

 Stir in the chopped apple and mix gently. Do not overmix.

Spoon the batter into the prepared muffin tin liners. Top with dried fruits, if using.

 Bake in a preheated oven set to 350° for 20 minutes or until well risen and golden brown.
Serve warm.